Statistics
Total Visits
| Views | |
|---|---|
| Efecto de la oxidación de lípidos en harina de subproductos de atún sobre el crecimiento del camarón blanco (Penaeus vannamei Bone) en condiciones de laboratorio | 487 |
Total Visits Per Month
| September 2024 | October 2024 | November 2024 | December 2024 | January 2025 | February 2025 | March 2025 | |
|---|---|---|---|---|---|---|---|
| Efecto de la oxidación de lípidos en harina de subproductos de atún sobre el crecimiento del camarón blanco (Penaeus vannamei Bone) en condiciones de laboratorio | 2 | 3 | 2 | 1 | 2 | 3 | 1 |
File Visits
| Views | |
|---|---|
| 496.pdf | 89 |
Top country views
| Views | |
|---|---|
| United States | 93 |
| Sweden | 27 |
| China | 25 |
| Ukraine | 20 |
| Germany | 18 |
| Mexico | 12 |
| France | 5 |
| Russia | 4 |
| United Kingdom | 3 |
| Peru | 3 |
Top cities views
| Views | |
|---|---|
| Jacksonville | 32 |
| Tustin | 7 |
| Ashburn | 4 |
| Nanjing | 4 |
| San Nicolás | 4 |
| Shenzhen | 4 |
| Hangzhou | 3 |
| Jinan | 3 |
| Mexico | 3 |
| Buffalo | 2 |